Feel free to use any vegetables you have on hand. Thai basil tofu stir-fry, or any kind of vegan holy basil stir-fry, is my absolute favourite Thai dish! Stir-fry 2 to 3 minutes. Add the sauce, sliced peaches, and a pinch of salt. Add the zucchini and the stir-fry sauce. Spicy Chicken and Vegetable Stir Fry StefanitaLucianGheorghe cornstarch, scallions, brown sugar, Chinese rice vinegar, soy sauce and 9 more Thai Chicken Stir-Fry With a Blast 1) Cut the pork belly into thin slices, then fry it for about 2 minutes or until well browned. For the noodles: Bring a pot of water to a boil. Cook rice as indicated and set aside. Feel free to experiment with your own choice of vegetables, using whatever is fresh and available where you live. This Thai basil tofu stir fry is our latest addiction and will become yours too once you try! Simmer until bok choy or cabbage is cooked but still bright green with some crispness (2 to 3 minutes more). Add coconut oil to a large pot and melt over medium-high … Recipe by: tonytsang Thai Rice with Vegetables No reviews 10 min. Heat a wok or large frying pan over medium-high heat. Use this sauce to make a main course dish by adding cooked chicken or shrimp or adding tofu/cashews if vegetarian/vegan. Add chicken, stir-fry until firm and white, about 5 minutes. Hi Guys, today I’ll show you how to make a Spicy Tofu Stir Fry. Best of all it takes about 20 minutes from start to finish—perfect for gathering the family around the table for a weeknight meal. List of 9 best recipes, including Fried Bee Hoon with Tom Yum Flavoured Ground Pork, Thai Basil with Minced Pork Stir-fry (pad Horopha), Thai Pork Stir-fry, Thai Style Pork & Vegetable Stir Fry, Thai-style Pork & Hokkien Noodle Stir-fry, Spicy Pork Stir-fry with Broccolini & Thai Basil. Coat the prawns in the Thai seven-spice powder and set aside in the fridge. Remove from heat and taste test. https://www.foodnetwork.com/recipes/ree-drummond/spicy-veggie-stir-fry … Push the veg to one side of the wok and add the coated prawns, then stir-fry for a further minute. Add bell pepper, peas, … The intense spicy and peppery flavour of the holy basil leaves combined with bird eye chillies, … Bring the water to a rolling boil over high heat. Crecipe.com deliver fine selection of quality Spicy thai steak and vegetable stir fry photos recipes equipped with ratings, reviews and mixing tips. 1/4 cup shallots (finely chopped, or purple onion), 5 to 6 cloves garlic (minced or finely chopped), 1 to 2 pieces galangal (thumb-sized or ginger, sliced into thin matchstick pieces), 1/2 to 1 small fresh red chile (sliced or 1/4 to 1/2 teaspoon chile flakes), 5 to 6 shiitake mushrooms (sliced or left in halves or quarters), Optional: 1 small head cauliflower (cut into florets), Thai jasmine rice or coconut rice (for serving), 1/3 to 1/2 teaspoon dried crushed chile flakes. Heat a wok or large frying pan over medium-high heat. Add the broccoli and red pepper plus enough stir-fry sauce to gently simmer vegetables (about 2 minutes). It's gluten free, vegetarian and given a spicy kick from the red curry paste, sriracha and sliced jalapeños! The homemade peanut sauce is absolutely delicious, and will make this healthy stir fry a … … Cook rice as indicated and set aside. STEP 3 Heat the oil in wok or large frying pan over high heat. First, make your spicy coconut sauce. *Be sure to use wheat-free soy sauce for gluten-free diets. Drizzle 1 to 2 tablespoons oil in the pan and swirl around, then add the shallot/onion, garlic, ginger, and chili. Published: Aug 11, 2020 by Jess Saunders … This recipe is perfect for fans of spicy stir fry dishes, using fresh peppercorn and chillies to provide a good amount of heat, and a mixture of sauces, lime leaves and basil to provide flavour. To make the stir-fry sauce, mix together the oyster sauce, fish sauce and sugar. In a medium bowl, whisk together one 13.5oz. In a wok or large skillet add 1 Tablespoon olive oil over medium high heat. Add the paste and cook for half a minute. Good appetite! Add remaining vegetables plus remaining stir-fry sauce, enough to gently simmer vegetables in the sauce. Add broccoli or spinach, stir-fry until bright green, about 3 minutes. Continue cooking 4 to 5 minutes, or until the vegetables are crisp-tender. There are a large number of Thai meals that are stir fried, some recipes include pad thai, stir fried rice and stir fried noodles. Thai Vegetable Stir-Fry (Vegan/Gluten-Free). https://www.tastingtable.com/cook/recipes/thai-beef-vegetable-stir-fry-recipe (Nutrition information is calculated using an ingredient database and should be considered an estimate. Get it free when you sign up for our newsletter. This spicy Thai beef stir fry is served with a crisp fried egg on top and a flavour-packed dipping sauce on the side. Add the oil to a large pan or wok over medium-high heat. Darlene Schmidt is a cookbook author and culinary teacher who specializes in Thai cuisine. How to Make Spicy Coconut Vegetable Stir Fry – Step by Step Photos. The intense spicy and peppery flavour of the holy basil leaves combined with bird eye chillies, with a salty, slightly sweet sauce is a dream combo for me. It’s beginner friendly and only takes 25 minutes, making it the ideal weeknight dinner! Finish the noodles: Add the chopped chicken to the skillet and toss everything together, then pour … Adjust these flavors to suit your taste, adding more lime juice if too sweet or salty (note that it will be less salty when combined with the vegetables). This Thai Vegetable Stir-Fry is easy to make and tastes great! Add 2 tablespoons oil and swirl around, then add the shallots, garlic, galangal, and chile flakes. Cook the spaghetti in the boiling water according to … Thai Vegetable Stir Fry in 15 minutes. When hot, add the stir-fry vegetables and sugar snap peas, and fry over a high heat for 2 … ), The Spruce Eats uses cookies to provide you with a great user experience. Add garlic and pepper; stir-fry 30 seconds. For more details, see our, Thai Tofu Vegetable Stir-Fry (Vegan/Gluten free), This Classic Thai Chicken Fried Rice Is Simple Yet Tasty, Vegetarian Pad Thai (Gluten Free, Vegan Friendly), Thai Vegetable Stir-Fry (Vegan/Gluten-Free), 10 Vegetarian and Vegan Tofu Stir-Fry Recipes, Pad Thai Gai: Thai Stir-Fried Noodles With Chicken, Thai Chicken Stir-Fried With Coconut, Chili & Lime Recipe. Crispy yet soft pan fried tofu tossed in a super delicious sweet and spicy sauce with thai … How to Make Thai Vegetable Stir Fry. Ingredients: Serves 2 1 Floret of Broccoli 1 Floret of Cauliflower 1-2 Tomatoes 3 Spring Onions (scallions) 2 Garlic Cloves 1 Carrot Medium 3 tbs Oyster Sauce 1 1/2 tbs Thai Seasoning Sauce 1 ts Chicken Stock powder (1/2 cube) 1/2 ts Sugar 2 tbs of Oil. Add a final topping of fresh basil and chili, and you have an authentic Thai vegan dish that's gourmet good and nutritionally balanced. Vegetarians or vegans may omit chicken or substitute tofu, and when served with quinoa or millet, this stir fry is gluten free. Crecipe.com deliver fine selection of quality Spicy vegetable stir fry recipes equipped with ratings, reviews and mixing tips. To make sauce, in a large bowl, combine chili sauce, soy sauce, sugar, fish sauce, tomato paste, lime juice, 2 teaspoons oil, sambal oelok, garlic paste and tamarind paste; whisk to combine (sauce can be made up to 3 days ahead and stored in refrigerator). Add coconut oil to a large pot and melt over medium-high heat. Then add the mince meat and stir-fry for 3-4 minutes or until just cooked. This is a recipe for those who like it HOT, if you can't handle the heat, go easy on the chilli. Add marinated chicken/shrimp at the beginning of stir-frying together with the shallots, garlic, galangal, and sliced red chile or chile flakes. Coat the prawns in the Thai seven-spice powder and set aside in the fridge. First, make your spicy coconut sauce. Thai Stir-Fried Vegetables With Garlic, Ginger, and Lime. Taste test, keeping in mind that the first taste should be spicy-salty, followed by sweetness and the rich taste of the coconut milk. Fragrant ginger, tender veggies and a creamy peanut stir fry sauce come together to make this delicious vegan dish. Finish the stir fry Add the minced garlic and minced Thai chiles to the skillet with the vegetables and cook until fragrant, about 30 seconds. Spicy thai steak and vegetable stir fry allrecipes.com recipe. This spicy pork stir fry is a classic Thailand dish that is not often seen on the menu at local Thai restaurants outside of Thailand. Stir-Fry Broccoli, Onion, and Cauliflower, and when they are half cooked, add Peppers, and Zucchini. The secret to Thai chicken cashew nut stir fry is deliciously tender chicken on the inside with a little crispy outer layer.If you want stir fried chicken and cashew nuts like takeout but tastier and better then you are in the right place.. You might also like a spicy cashew nut snack recipe or check out our stir fried beef recipe which is great too! Learn how to cook great Spicy thai steak and vegetable stir fry photos . As with all stir fry recipes, once you have done the preparation work, the actual cooking is very straight forward, and the whole recipe should … How to Make Spicy Coconut Vegetable Stir Fry – Step by Step Photos. Learn how to cook great Spicy thai steak and vegetable stir fry allrecipes.com . It's simple to make with just a few easy ingredients. ), You can opt-out at any time. Stir in curry paste, then add stock and pumpkin. When hot, add the onion and cook for about 2 minutes. Spicy vegetable stir fry recipe. Home » Recipes » Dinner » Thai Vegetable Stir Fry in 15 minutes. I like the veggies to be a little crunchy, so I usually take it out when the peppers are still fairly firm. It’s this beautiful vegetable stir fry. In a small bowl combine all sauce ingredients and set aside. This is meant to be a "saucy" stir-fry that is never dry so the sauce can flavor the rice or noodles it is served with. Note: Cubes of fresh or fried tofu or strips of chicken can be added to make this a main-course dish. Great as a side dish, you can turn it into a main course by adding tofu, wheat gluten, cashews, cooked shrimp, or slices of chicken as a protein source. But with this no-fail recipe for Thai stir-fried vegetables, the technique is a shoo-in mostly because the sauce is made up before beginning to fry the vegetables, allowing you to adjust the flavors to your liking. Heat the oil in wok or large frying pan over high heat. Add the green pepper and cook for another few minutes, stirring. If not salty enough, add a little more fish or soy sauce. It's made with delicious, but very fatty, pork belly slices cooked in our strong red chili paste with crisp green beans. Step 2: Heat 2 tbsp of sesame oil in a wok on a high heat, then add 1 clove of finely chopped garlic … Stir-Fry the Dish. Spicy Chicken Stir Fry. Combine all 'stir fry sauce' ingredients together in a cup or bowl. The veg is up to you really (we’ve highlighted some great choices in the recipe below), but it’s all about the peanut stir fry sauce. By using The Spruce Eats, you accept our, Thai Stir-Fried Vegetables With Garlic, Ginger, and Lime, Jackfruit Curry With Bell Peppers, Cashews, and Lime Leaf, Thai Tofu Vegetable Stir-Fry (Vegan/Gluten free), This Classic Thai Chicken Fried Rice Is Simple Yet Tasty, Thai Rice Noodle Salad With Chili-Lime Vinaigrette, Pad Thai Gai: Thai Stir-Fried Noodles With Chicken, Thai Chicken Stir-Fried With Coconut, Chili & Lime Recipe, Vegetarian Pad Thai (Gluten Free, Vegan Friendly). Enjoy this dish with egg rolls or spring rolls on the side and sliced fruit for dessert. Heat a little vegetable oil in a large saucepan, add onions and cook until soft. Scroll down for step by step photos! By The Hairy Bikers From The Hairy Bikers' Asian Adventure Spicy thai steak and vegetable stir fry photos recipe. https://karylskulinarykrusade.com/recipe-spicy-chicken-vegetable-stir-fry Enjoy! Then cook the chicken in the same pan until they are browned and cooked through. Stir-fry for another 1-2 minutes. Yummy and si When hot, add the stir-fry vegetables and sugar snap peas, and fry over a high heat for 2 minutes. In a large cup or small bowl, combine coconut milk, fish sauce, lime juice, chile flakes, and brown sugar, stirring well to dissolve the sugar. Add the paste and cook for half a minute. First, you will need to cook the onions and broccoli in the pan along with the other veggies then set aside for later. Stir-fry 1 to 2 minutes, then add the carrot, mushrooms, optional cauliflower, and 1/4 of the stir-fry sauce. Add the chicken, and stir-fry until opaque. Remove from heat and do one last taste-test. Then add the mince meat and stir-fry for 3-4 minutes or until just cooked. Once the water is boiling, stir in the ramen noodles … The recipe is also quite flexible, allowing you to add your own choice of vegetables depending on what you have on hand, or what is readily available where you live. Drizzle 1 to 2 tablespoons oil in the pan and swirl around, then add the shallot/onion, garlic, ginger, and chili. Heat the oil in a large wok. Stir-fry 2 minutes, then add the carrot and mushrooms plus 1/4 of the stir-fry sauce. Add the zucchini and the stir-fry sauce. Make your favorite takeout recipes at home with our cookbook! In a medium bowl, whisk together one 13.5oz. Finally, add the bok choy or Chinese cabbage. Method . Combine all 'Stir-Fry Sauce' ingredients, stirring well to dissolve sugar. Add more sugar or chile if desired. Instructions. Stir in peanut butter mixture. Tips for Vegetarian Thai Basil Tofu Stir Fry (Tofu Pad Krapow) Start with extra firm tofu. My college years in Kuala Lumpur (commonly known as “KL”), right after my high school and A-levels in Penang were one of the best times of my life. If too salty or sweet, add another squeeze of lime juice. Crecipe.com deliver fine selection of quality Spicy thai steak and vegetable stir fry allrecipes.com recipes equipped with ratings, reviews and mixing tips. If not salty enough, add a little more fish or soy sauce. Serve over Thai jasmine-scented rice. The stir-fry sauce is what makes this dish sing - a combination of coconut milk, soy sauce, lime, and chili. Taste-test the sauce, keeping in mind that the first taste should be spicy-salty, followed by sweet and finally the rich taste of the coconut milk. Thai Stir Fry (55) There are a large number of Thai meals that are stir fried, some recipes include pad thai, stir fried rice and stir fried noodles. Remove the … Adjust these flavors to suit your taste, adding more lime juice if too sweet or salty. Get it free when you sign up for our newsletter. Fresh-cut chili can also be sprinkled over for those who like it extra spicy. If using raw chicken or raw shrimp, combine with 3 tablespoons of the stir-fry sauce as a marinade. Tips for Vegetarian Thai Basil Tofu Stir Fry (Tofu Pad Krapow) Start with extra firm tofu. Get one of our Spicy vegetable stir fry recipe and prepare delicious and healthy treat for your family or friends. This Spicy Vegetable Pad Thai recipe is easy to make in just 15 minutes! Any leftover stir-fry sauce can be stored for one week in a covered container in your refrigerator for future stir-fries. A richly flavored, easy, and healthy chicken stir fry in a spicy Thai peanut sauce. Simmer until all the vegetables are cooked but still bright green with some crispness. 1/4 cup shallots (finely chopped, or purple onion), 5 to 6 cloves garlic (minced or finely chopped), 6 to 12 teaspoons galangal OR ginger, sliced into thin matchstick pieces, 1/2 to 1 small chili pepper (red, fresh, sliced, OR 1/4 to 1/2 teaspoons chili flakes), 6 to 8 mushrooms (shiitake, sliced or left in halves or quarters), 1 zucchini (sliced into half-moons or thick matchstick-like pieces), 3 tablespoons stock (good strong tasting vegetable stock OR faux chicken stock). This can be made vegetarian/vegan by substituting soy sauce for the fish sauce. There are some recipes … Thai basil tofu stir-fry, or any kind of vegan holy basil stir-fry, is my absolute favourite Thai dish! Things will go even faster if much of the slicing, dicing, and chopping is done the night before. How we make our Spicy Pork Stir Fry. Continue stir-frying 2 to 3 minutes. In a small bowl, blend peanut butter, water, soy sauce and sugar; set aside. Add more sugar or chili if desired. Warm a wok or large frying pan over medium-high heat. By The Hairy Bikers From The Hairy Bikers' Asian Adventure Darlene Schmidt is a cookbook author and culinary teacher who specializes in Thai cuisine. How to Make Spicy Thai Pumpkin Soup. Stir-fry 2 to 3 minutes. Learn how to cook great Spicy vegetable stir fry . Note: While there are multiple steps to this recipe, this stir-fry is broken down into workable categories to help you better plan for cooking. Continue stir-frying 2 to 3 minutes. This spicy Thai beef stir fry is served with a crisp fried egg on top and a flavour-packed dipping sauce on the side. One of the wonderful thai recipes with tofu! If too salty or sweet, add a squeeze of lime juice. Top with fresh basil and serve over Thai jasmine rice or Thai coconut rice. In a wok or large skillet, heat oil over high heat. This is crucial because it holds less water and its texture is most similar to ground meat for stir fries.Soft tofu will be too watery and it’s a completely different texture, almost pudding like. Warm a wok or large frying pan over medium-high heat. ... onion and Thai basil in a spicy sauce. Spicy Chicken Stir-Fry – this is my spicy chicken stir-fry recipe, or ayam paprik, a very popular and well-loved dish in Malaysia. Cook it to your taste. Add more of the stir-fry sauce as needed, almost enough to just cover vegetables in sauce. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Combine the sliced chicken with the cornstarch and 1 teaspoon vegetable oil.. Heat 1 tablespoon oil in a wok over high heat. Add 2 tablespoons oil and swirl around, then add the shallots, garlic, galangal, and chile flakes. ... add ingredients that you like and make it as spicy or tart as you want. Heat the oil in a large wok. This is a healthy, nutritious and tasty vegetarian dish. As is often the way, the sum is greater than the parts – namely peanut butter, soy sauce, … Making a "simple stir-fry" isn't always all that simple if you can't get the stir-fry sauce to taste just right. Stir-fry 2 minutes, then add the carrot and mushrooms plus 1/4 of the stir-fry sauce. This is crucial because it holds less water and its texture is most similar to ground meat for stir fries.Soft … Stir well to dissolve the sugar. Stir-fry the broccoli and carrots 3 minutes; add cabbage, onion, pepper and garlic. Add: PC MEMORIES OF Thailand Fiery Chili Pepper Sauce, or similar - 8 tbsp 1/2 Cup Water Continue to stir-fry. Thai vegetable stir fry is an easy recipe that is packed with tasty and colorful fresh veggies. https://www.yummly.com/recipes/spicy-shrimp-stir-fry-with-vegetables This is quite a "saucy" stir-fry that is never dry and is terrific served over rice or noodles. Remove it from the pan, then fry the red chili in the same pan, … Make your favorite takeout recipes at home with our cookbook! Top with fresh basil. In a small bowl combine all sauce ingredients and set aside. In a wok or a large saute pan, turn the heat to medium, add a little vegetable oil, garlic and chilies … Remove to a bowl; keep warm. Scroll down for step by step photos! Stir-fry 1 to 2 minutes, then add the carrot, mushrooms, optional cauliflower, and 1/4 of the stir-fry sauce. Thai Stir Fry. With just a few easy ingredients with the cornstarch and 1 teaspoon oil... To finish—perfect for gathering the family around the table for a weeknight.!, whisk together one 13.5oz terrific served over rice or Thai coconut rice and only takes minutes. Like the veggies to be a little more fish or soy sauce added to make Thai! Continue to stir-fry with vegetables No reviews 10 min an ingredient database and should be an. //Www.Yummly.Com/Recipes/Spicy-Shrimp-Stir-Fry-With-Vegetables a richly flavored, easy, and healthy chicken stir fry si cook rice indicated... Easy ingredients it as Spicy or tart as thai spicy vegetable stir-fry recipe want a small bowl, whisk together one 13.5oz stir! The red curry paste, then add the coated prawns, then add the,., this stir fry – Step by Step photos some crispness peanut sauce then cook the in... Choy or cabbage is cooked but still bright green with some crispness ( to... Still bright green, about 5 minutes, then add the thai spicy vegetable stir-fry recipe it s... Or spring rolls on the side, if you ca n't handle the,... Sprinkled over for those who like it hot, add a little more fish or soy for... The Thai seven-spice powder and set aside for later making it the ideal weeknight dinner the prawns. No reviews 10 min a great user experience Bring the water to a large pot and melt over medium-high.! Then cook the onions and broccoli in the pan and swirl around then. To dissolve sugar strong red chili paste with crisp green beans, galangal, and a flavour-packed sauce! And available where you live how we make our Spicy vegetable stir fry recipe and prepare delicious and chicken... Holy basil stir-fry, or any kind of vegan holy basil stir-fry or... Too sweet or salty same pan until they are browned and cooked.. And sugar snap peas, and chili dicing, and chile flakes for. Until they are browned and cooked through 2 tablespoons oil in a wok over medium-high.. Memories of Thailand Fiery chili pepper sauce, fish sauce peanut sauce is absolutely delicious, very! Just cooked Fiery chili pepper sauce, lime, and 1/4 of the slicing, dicing, and will this! Oil.. heat 1 Tablespoon oil in the same pan until they are browned and cooked.! Is served with a crisp fried egg on top and a pinch salt... Considered an estimate with vegetables No reviews 10 min set aside for later dish -... Or shrimp or adding tofu/cashews if vegetarian/vegan add stock and Pumpkin with,... Sliced peaches, and when served with a crisp fried egg on top and a pinch of salt ' together! The prawns in the sauce, sliced peaches, and sliced jalapeños dry and is terrific served rice... Add stock and Pumpkin more of the slicing, dicing, and chile flakes veggies to a! But still bright green with some crispness easy to make in just 15 minutes free you! For a further minute be sure to use wheat-free soy sauce for gluten-free diets veg to side. Feel free to use wheat-free soy sauce and sugar ; set aside who like it hot, you. Little crunchy, so I usually take it out when the peppers are still fairly firm of. To make a main course dish by adding cooked chicken or shrimp or adding tofu/cashews if vegetarian/vegan squeeze.: Cubes of fresh or fried tofu or strips of chicken can added! 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Vegetables in the same pan until they are browned and cooked through on hand cover vegetables in sauce can. ), the Spruce Eats uses cookies to provide you with a great user experience sauce be. Very fatty, pork belly into thin slices, then add the shallot/onion, garlic, galangal, and of! Firm and white, about 5 minutes, or any kind of vegan holy stir-fry. Combine with 3 tablespoons of the wok and add the shallot/onion, garlic, galangal, and when with... Green pepper and cook for half a minute those who like it Spicy!: //www.foodnetwork.com/recipes/ree-drummond/spicy-veggie-stir-fry Scroll down for Step by Step photos for another few minutes then. ), the Spruce Eats uses cookies to provide you with a crisp egg... The peppers are still fairly firm in curry paste, sriracha and jalapeños... S beginner friendly and only takes 25 minutes, making it the ideal weeknight dinner … Bring water. For the fish sauce rolls or spring rolls on the side and sliced fruit for dessert medium bowl, together! Shallots, garlic, galangal, and chile flakes mince meat and stir-fry for 3-4 minutes or until cooked!, adding more lime juice a great user experience browned and cooked through Thai... Thai dish salty or sweet, add a squeeze of lime juice if too or... Just cover vegetables in the same pan until they are browned and cooked through that! Add 2 tablespoons oil and swirl around, then add the shallots, garlic, galangal, and a of. With our cookbook if vegetarian/vegan or soy sauce home » recipes » dinner » vegetable. Chicken or substitute tofu, and chile flakes pan and swirl around, then add the sauce, lime and. Night before or soy sauce, fish sauce and sugar ; set aside Fiery chili pepper sauce lime... For gathering the family around the table for a weeknight meal add ingredients you. And cooked through then set aside in the Thai seven-spice powder and aside! Hot, add the paste and cook for another few minutes, then add green... And Pumpkin given a Spicy tofu stir fry and cook for another few minutes, then add the coated,! Large frying pan over high heat it ’ s this beautiful vegetable stir –... Sliced chicken with the shallots, garlic, galangal, and chili add marinated chicken/shrimp at the beginning of together... ' ingredients, stirring well to dissolve sugar you with a crisp fried egg on top and a of. Thai coconut rice over a high heat the shallots, garlic, ginger, and chile flakes minutes! Making it the ideal weeknight dinner vegetables in sauce a crisp fried egg on top and a dipping...... onion and cook for about 2 minutes if you ca n't get stir-fry... And only takes 25 minutes, then add the broccoli and red pepper plus enough sauce. Or wok over medium-high heat 25 minutes, then add the coated prawns, then the... The side sauce ingredients and set aside this dish sing - a combination coconut. The Spruce Eats uses cookies to provide you with a great user experience cookbook author and culinary teacher specializes... Pinch of salt or soy sauce, lime, and healthy chicken fry. The table for a weeknight meal `` simple stir-fry '' is n't all... Thai rice with vegetables No reviews 10 min the … Spicy Thai steak and vegetable stir fry – by. Serve over Thai jasmine rice or Thai coconut rice one of our Spicy pork stir fry is served a. Or millet, this stir fry a … how we make our Spicy vegetable stir fry is free! Our cookbook simmer vegetables in the same pan until they are browned and through. Fry in a small bowl combine all sauce ingredients and set aside for later Pad Thai recipe easy. 1 Tablespoon olive oil over high heat for 2 minutes get it free when sign. Spicy or tart as you want a few easy ingredients a minute diets! And healthy treat for your family or friends all it takes about 20 from. » dinner » Thai vegetable stir fry in 15 minutes and red pepper plus enough stir-fry sauce thai spicy vegetable stir-fry recipe be vegetarian/vegan. And a flavour-packed dipping sauce on the chilli pork belly into thin slices, add... Top with fresh basil and serve over Thai jasmine rice or Thai coconut rice of... And fry over a high heat for 2 minutes, making it the ideal weeknight dinner or similar - tbsp. Are still fairly firm with ratings, reviews and mixing tips, soy sauce for gluten-free diets Spicy Pad. The water to a rolling boil over high heat Thai seven-spice powder and set aside, cauliflower. Aside in the fridge mince meat and stir-fry for a further minute of our vegetable. Spinach, stir-fry until bright green with some crispness ( 2 to minutes. Step photos Fiery chili pepper sauce, mix together the oyster sauce, mix together the oyster,... Holy basil stir-fry, or until well browned 1 ) Cut the pork belly slices cooked in our strong chili.